عبدالکریم کاشی(بازنشسته)

3. Enrichment of casing soil with Fe and soy-flour under Pseudomonas inoculation on yield and quality of button mushroom

Maknali Fereshteh، Abdolkarim Kashi، Salehi Reza، Khalighi Ahmad (2021)., Revista de Agricultura Neotropical, 8(2).

3. Genetic characterization of Allium stipitatum accessions: an economically wild edible Allium species with unique flavor

ابراهیمی راحله، Hassandokht Mohammadreza، Zamani Zabihollah، Roldan Ruiz Isabel، Muylle Hilde، Van Glabeke Sabine، Van Bockstaele Erik، Abdolkarim Kashi (2019)., Brazilian Journal of Botany, 42(1), 83-96.

1. In vitro Response of Asparagus breslerianus to NaCl

Mousavizadeh Seyed Javad، Hassandokht Mohammadreza، Abdolkarim Kashi (2018)., Journal of Medicinal Plants and By-products-JMPB, 2(1), 163-153.

2. Karyotype analysis in diploid and polyploid species of Iranian wild asparagus

سید جواد موسوی زاده، Hassandokht Mohammadreza، Abdolkarim Kashi (2017)., The First International Conference and The 10 National Horticultural Science Congress of Iran, 4-7 September, Tehran, Iran.

4. Physical mapping of 5S and 45S rDNA genes and ploidy levels of Iranian Asparagus species

Mousavizadeh Seyyed Javad، Hassandokht Mohammadreza، Abdolkarim Kashi، Gil Juan، Cabrera Adoracion، Moreno Roberto (2016)., SCIENTIA HORTICULTURAE, 211(1), 269-276.

7. Estimation of Genetic Diversity in Cucurbita Species Using Morphological and Phytochemical Analysis

Soltani Salehabadi Forouzandeh، Karimi Roghayeh، Abdolkarim Kashi (2016)., International Journal of Vegetable Science, 23(1), 1-13.

1. Assessment of Fatty Acids and Phenolic Content of some Citrullus colocynthis Accessions seeds from Iran

Fereshtian Maedeh، Soltani Salehabadi Forouzandeh، Abdolkarim Kashi، Babalar Mesbah (2016)., Iranian Journal of Plant Physiology, 2(6), 1667- 1671.