Mohammad Ali Askari Sarcheshmeh

Mohammad Ali Askari Sarcheshmeh

Academic Rank : Associate Professor
Campus of Agriculture and Natural Resources / agri / Horticulture / Campus of Agriculture and Natural Resources / agri / گروه زراعت و اصلاح نباتات / Campus of Agriculture and Natural Resources / Faculty of Science and Agricultural Engineering
Scopus
  • 22 Citations
  • 2 h-Index
as of : 2025-03-15

Scholarly Works
20012024

  • 22Citations
  • 2 h-Index
  • 75 Article
  • 43 Conference
  • 5 Book
2024

1. The Effect of Foliar Spraying of Cinnamic Acid on the Bioactive Compounds of ‘Rabab-e Neyriz’ Pomegranate Fruit

[] [], Babalar Mesbah, Fatahi Moghadam Mohammad Reza, Askari Sarcheshmeh Mohammad Ali (2024)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 55(2), 257-272.

2. An Analysis of the Strategic Space of Apple Waste Management in the Supply Chain of Tehran Province

[] [], Shabanali Fami Hossein, Asadi Ali, Barati Aliakbar, Askari Sarcheshmeh Mohammad Ali (2024)., Roosta va Towse"e, 26(104), 1-24.
2023

1. Increasing the Storage Life Fruit of Strawberry cvs. Camarosa by using of Herbal Essential Oil of Lemon Balm and Rose Water

کوراوند مریم, Askari Sarcheshmeh Mohammad Ali, Babalar Mesbah, Tabrizi Raeini Leila (2023)., 13th Iranian Horticultural Science Congress, 18-21 September, Gorgan, Iran.

2. Effect of Substrate Volume and Rootstock Type on Growth and Yield of Tomato Grafted on Different Rootstocks Under Soilless Culture

AKBARI HOSEIN, Askari Sarcheshmeh Mohammad Ali, Salehi Reza, خوشکام سیب گل (2023)., 13th Iranian Horticultural Science Congress, 18-21 September, Gorgan, Iran.

3. Study of Trend of Painting of Five Pomegranate Cultivars During Growth Period in Karaj Climatic Conditions

اورنگ خادمی, Sepahvand Erfan, Askari Sarcheshmeh Mohammad Ali, عصمتی مریم (2023)., 13th Iranian Horticultural Science Congress, 18-21 September, Gorgan, Iran.

4. Onion (Allium cepa L.) seed germination affected by temperature and water potential: Hydrothermal time model

Moradi Shakoorian Zahra Beigom, Delshad Mojtaba, Diaz Perez Juan Carlos, Askari Sarcheshmeh Mohammad Ali, Nambeesan Savithri, Mamedi Arash (2023)., Journal of Applied Research on Medicinal and Aromatic Plants, 35(100495), 100495.

5. Evaluating the Effects of Citric Acid Application on Reducing Decay, Maintaining Edibility and Shelf Life of Peach Fruits in Cold Storage

Alhaj alali Fares, Askari Sarcheshmeh Mohammad Ali, Babalar Mesbah (2023)., International Journal of Horticultural Science and Technology, 10(3), 149-160.

6. Foliar application of putrescine, salicylic acid, and ascorbic acid mitigates frost stress damage in Vitis vinifera cv. ‘Giziluzum’

Jalili Ilnaz, Ebadi Ali, Askari Sarcheshmeh Mohammad Ali, Kalatejari Sepide, Aazami Mohammad Ali (2023)., BMC PLANT BIOLOGY, 23(1), 1-15.

7. Effect of ozone and Satureja khuzistanica extract on the shelf life and quality of pomegranate arils cv. Malas Saveh

[] [], Askari Sarcheshmeh Mohammad Ali, صمد نژاد ابراهیمی (2023)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 53(4), 1045-1059.
2021

1. The effect of water deficiency stress and citrulline on essential oil content, photosynthetic pigments and chlorophyll fluorescence of hyssop (Hyssopus officinalis L.) in different harvests

احمدی حسین, Babalar Mesbah, Askari Sarcheshmeh Mohammad Ali, محمدرضا مرشدلو (2021)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 52(3), 593-604.

2. Changes in some physiological and biochemical characteristics of plum (Prunus salicina cv. Flavor supreme pluot) affected by salicylic acid and iron pretreatment during storage with two different temperatures

Ranjbar Mali Dareh Taha, Askari Sarcheshmeh Mohammad Ali, Babalar Mesbah, Shokri Heydari Hamed, Ahmadi Ahmad (2021)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 52(3), 525-539.

3. Effect of arginine and methyl jasmonate on chilling injury and nutritional quality of pomegranate fruit cv "Malase Saveh"

Pirzad Farhad, Askari Sarcheshmeh Mohammad Ali, Babalar Mesbah, Talaei Ali Reza, Lesani Hosein (2021)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 52(3), 541-552.

4. Effects of potassium and calcium on vegetative growth and mineral balance of apple tree grafted on dwarfing rootstocks, under salinity stress

Mohebbi Mina, Babalar Mesbah, Fatahi Moghadam Mohammad Reza, Askari Sarcheshmeh Mohammad Ali (2021)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 52(2), 429-446.

5. The effect of active film containing nano clay halloysite/carvacrol hybrid and chitosan on the growth of pathogenic fungi

عراقی حسین, رستگار سمیه, Tajeddin Behjat, Javan-nikkhah Mohammad, Askari Sarcheshmeh Mohammad Ali (2021)., IRANIAN JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 18(115), 225-233.

6. Effect of pre-harvest spray of iron and salicylic acid on some characteristics of plum (Prunus salicina cv. Flavor supreme pluot) at two storage temperature

Ranjbar Mali Dareh Taha, Askari Sarcheshmeh Mohammad Ali, Babalar Mesbah, Shokri Heydari Hamed, Ahmadi Ahmad (2021)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 52(1).
2020

1. Impact of methyl jasmonate treatment on antioxidant system of pomegranate fruit cv "Malase" Saveh during storage

Askari Sarcheshmeh Mohammad Ali, Babalar Mesbah, Pirzad Farhad, Talaei Ali Reza, Lesani Hosein (2020)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 51(3), 679-689.

2. Effects of exogenous application of citrulline on prolonged water stress damages in hyssop (Hyssopus officinalis L.): Antioxidant activity, biochemical indices, and essential oils profile

Ahmadi Hossien, Babalar Mesbah, Askari Sarcheshmeh Mohammad Ali, محمدرضا مرشدلو, Shokrpour Majid (2020)., FOOD CHEMISTRY, 333(2020), 127433.

3. Study the apple fruit (Malus domestica cv. Fuji) browning factors, during storage

Mohebbi Mina, Babalar Mesbah, Askari Sarcheshmeh Mohammad Ali, Talaei Ali Reza (2020)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 51(3), 589-596.

4. The effect of pre-harvest spray of iron sequestrine and salicylic acid on some quality characteristics of "Zaferani" peach fruit during storage

Askari Sarcheshmeh Mohammad Ali, Shokri Heydari Hamed, Babalar Mesbah, Ahmadi Ahmad, Ranjbar Mali Dareh Taha (2020)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 51(2), 345-354.

5. The Influence of Fertilization on Pomegranate Susceptibility to Infestation by Ectomyelois ceratoniae

Olyaie Torshiz Ali, Goldansaz Seyed Hossein, Motesharezadeh Babak, Askari Sarcheshmeh Mohammad Ali, عبدالکریم زارعی (2020)., INTERNATIONAL JOURNAL OF FRUIT SCIENCE, 3(20), 1-18.

6. Effect of Pre-Harvest Salicylic Acid and Iron Treatments on Postharvest Quality of Peach Fruit

Shokri Heydari Hamed, Askari Sarcheshmeh Mohammad Ali, Babalar Mesbah, Ranjbar Mohammad Taha, Ahmadi Ahmad (2020)., International Journal of Horticultural Science and Technology, 7(2), 187-198.

7. Influence of early season boron spraying and postharvest calcium dip treatment on cell-wall degrading enzymes and fruit firmness in ‘Starking Delicious’ apple during storage

Mohebbi Sheida, Babalar Mesbah, Zamani Zabihollah, Askari Sarcheshmeh Mohammad Ali (2020)., SCIENTIA HORTICULTURAE, 259(259), 108822.
2019

1. influence of canopy spraying with sodium selenate on selenium biofortification and fruit quality maintenance of starking delicious apple during storage

Mohebbi Sheida, Babalar Mesbah, Zamani Zabihollah, Askari Sarcheshmeh Mohammad Ali (2019)., Iranian Journal of Horticultural Science(Iranian Journal Of Agriculture Sciences), 50(3), 501-514.

2. Evaluation of Biochemical Traits in Some Pistachio Rootstocks under Salt Stress for Selection of Tolerant Rootstocks

محمدی خیرمحمد, Ebadi Ali, Askari Sarcheshmeh Mohammad Ali, Fatahi Moghadam Mohammad Reza, Hokmabadi Hossein (2019)., Journal of Crops Improvement, 21(3), 323-336.

3. Effect of sodium alginate edible coating on antioxidant capacity, phenol, decay and postharvest fruit quality of pomegranate

Hoseini Mohamad, رستگار سمیه, قاسمی عمران ولی اله, اورنگ خادمی, Askari Sarcheshmeh Mohammad Ali (2019)., 11th Iranian Horticultural Science Congress, 26-29 August, Urmia, Iran.